10 best indian breakfasts from different states

India is not all about historical royalty or cultural heritage. It is also a hotspot to enjoy different types of food items. Indians are very foodie and love to experiment with food. 

Pesarattu Upma, Andhra Pradesh

It is a traditional breakfast of Andhra Pradesh

Khura, Arunachal Pradesh

It is a buckwheat pancake, which is the traditional breakfast for the people.

Sattu Ke Parathe, Bihar

This lentil stuffed Indian bread is truly finger-licking, which is a famous dish of Bihar

Khaman Dhokla, Gujarat

Khaman is a common breakfast in the Gujarat that is prepared from soaked and freshly ground gram lentil or gram flour.

 Sabudana Khichdi, Maharashtra

This healthy breakfast prepared with sago seeds are just awesome in taste and authentic breakfast of Maharashtra.

Poha and Jalebi, Madhya Pradesh

A dish prepared from flattened rice, Poha is a lip-smacking affair in Madhya Pradesh.

Neer Dosa, Karnataka

It is a delectable breakfast that is also very light and healthy.

Dhuska, Jharkhand

This is not a daily breakfast of Jharkhand but deserves a place in the list due to its extraordinary taste.

Stuffed Parathe, Punjab

This state is known for serving variety of stuffed parathas in breakfast.

 Kachori, Rajasthan

People in Rajasthan are very fond of kachori. Pyaz kachori and dal kachori are famous as breakfast here.