TOP 10 CURD DISHES TO ENJOY THIS SUMMER DAYS

The rise in mercury has left all of us craving soothing and easy-to-digest preparations that are easy on the gut. One such food item that is perfect to beat off this heat is curd.

Curd Rice

To make this South Indian dish, you need to mix cooked rice along with curd, 

Chaach

It is a liquidated form of curd which is made by adding an appropriate amount of water 

Cucumber/Bottle Gourd Raita

It's a side dish made with grated and sautéed cucumber or bottle gourd

Dahi Idli

It’s an easy snack dish, where steamed idlis are soaked in beaten curd and seasoned with salt,

Dahi Boondi

This is another easy curd side dish made with beaten curd, and ready-to-use bondi made of gram flour.

​Lassi

It is the most famous summer beverage made with curd, sugar, rose syrup, and nuts.

Dahi Chiwda

It's a popular breakfast of Bihar, Jharkhand, UP, and Bengal, in which flattened rice is washed and served 

Shrikhand

It's a traditional dessert made of hung curd, which is seasoned with sugar, saffron, and cardamom powder

Kadhi

It’s a simple and easy-to-digest side dish served with rice. 

Curd Dip

Made with hung curd, spring onion, roasted garlic, tomato, salt, pepper, and red chilli flakes, this simple and aromatic dip goes well with chips, nachos, and even rolls.